The wine question of the day
What is the common name for marc brandy in France?
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Correct answer is: Marc
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Marc
French term for the press residue, but also for the spirit obtained from it by distilling marc. It is derived from "marcher", which means the "crushing" of a fruit in order to extract sweet components. The origin is added to the term. Most "Marc de Champagne" is produced in the Champagne region. As with champagne, only the Pinot Noir, Pinot Meunier and Chardonnay varieties are used. It is also used to flavour truffle chocolates (truffles) and in the coffee speciality Canard.
Indications of origin
Other brands include...
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