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Lexicon

The largest wine encyclopedia in the world with 26,670 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Origin

Informations about "Origin" in news+stories

One of the most important criteria for the quality and distinctiveness of a wine is the controlled geographical origin of the grapes from which it is made. The "controlled" means that the legal wine requirements are also regularly and strictly checked. The most important reason is to protect against wine adulteration. Even in ancient times, it was customary to name wines according to their origin.

Oldest systems of origin

The oldest European appellations of origin include the area defined for Chianti in 1716 and the borders defined for port wine in 1756. However, the great pioneer of a nationwide system was France, where a comprehensive appellation system (Appellation d'Origine Protégée) was adopted after the end of the First World War (1914-1918). This established a locally defined and controlled geographical origin and winemaking methods for all agricultural products. Under the sovereignty of the INAO (Institut National des Appellations d'Origine), the rules for viticulture were perfected after the Second World War (1939-1945).

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Egon Mark

For me, Lexicon from wein.plus is the most comprehensive and best source of information about wine currently available.

Egon Mark
Diplom-Sommelier, Weinakademiker und Weinberater, Volders (Österreich)

The world's largest Lexicon of wine terms.

26,670 Keywords · 47,061 Synonyms · 5,303 Translations · 32,001 Pronunciations · 241,112 Cross-references
made with ♥ by our author Norbert F. J. Tischelmayer. About the Lexicon

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