wein.plus
Attention
You are using an old browser that may not function as expected. For a better, safer browsing experience, please upgrade your browser.

Log in Become a Member

The history of Greek viticulture began, so to speak, with a fling between the supreme god Zeus and the beautiful Seméle (daughter of Harmonia, goddess of harmony), which led to the birth of Dionysus, the god of wine, joy, grapes, fertility and ecstasy. Ancient Greece or, based on archaeological finds, especially the island of Crete, is considered one of the "cradles of European wine culture". Wine was already cultivated in the Mycenaean culture in the 16th century BC (Mycenae = north-eastern Peloponnese), as indicated by amphorae that have been found. Wine was an important part of the drinking culture of daily life. The Greeks were among the very first to attach great importance to wine as a valuable commodity. Even the poet Homer (8th century BC) reports in the Iliad about wine as the household drink of the heroes described. The historian Hesiod (~750-680 BC), the philosopher Aristotle (384-322 BC), the naturalist Theophrastus (370-287 BC) and the physician Galen (129-216) also dealt with wine and viticulture.

The world's largest Lexicon of wine terms.

25,403 Keywords · 47,148 Synonyms · 5,306 Translations · 30,716 Pronunciations · 170,392 Cross-references
made with by our author Norbert Tischelmayer. About the Lexicon

EVENTS NEAR YOU