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Lexicon

The largest wine encyclopedia in the world with 26,569 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Dessert wine

Colloquial term for alcoholic drinks that are served with dessert, but some are also served as an aperitif (before a meal) or digestif (after a meal). Classic dessert wines are usually sweet wines or products with a high sugar and alcohol content, but they can also be dry wines. Examples of dessert wines include Ausbruch, Auslese, Beerenauslese, ice wine, liqueurs, liqueur wines, Madeira, Marsala, straw wine, Samos, sherry, passito, port, Tokay, Trockenbeerenauslese, Vin doux naturel, Vinsanto, Vin Santo and Vermouth.

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Roman Horvath MW

wein.plus is a handy, efficient guide to a quick overview of the colourful world of wines, winegrowers and grape varieties. In Wine lexicon, the most comprehensive of its kind in the world, you will find around 26,000 keywords on the subject of grape varieties, wineries, wine-growing regions and much more.

Roman Horvath MW
Domäne Wachau (Wachau)

The world's largest Lexicon of wine terms.

26,569 Keywords · 47,073 Synonyms · 5,318 Translations · 31,902 Pronunciations · 224,699 Cross-references
made with ♥ by our author Norbert F. J. Tischelmayer. About the Lexicon

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