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Cépages nobles

French term for the noblest grape varieties in the world. Of course, their use does not automatically and in every case result in a top wine, but they are often found in such wines, either as single varietals or as blending partners in cuvées. There are no measurable criteria that make it possible to clearly assign them to the "circle of the chosen ones". Even among experts, the same varieties are not named 100% of the time, but there is a relatively high degree of agreement.

Cépages nobles - Chardonnay, Merlot, Nebbiolo, Riesling, Cabernet Sauvignon

Top varieties

An important criterion is the distribution in many countries. This means that the vines or wines have proven their high quality under different climatic conditions and different winemaking processes and have been highly recognised. The most frequently named red wine varieties are Cabernet Sauvignon, Merlot, Nebbiolo, Pinot Noir and Syrah (Shiraz), as well as the white wine varieties Chardonnay, Chenin Blanc, Riesling, Sauvignon Blanc and Sémillon.

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Dr. Christa Hanten

For my many years of work as an editor with a wine and culinary focus, I always like to inform myself about special questions at Wine lexicon. Spontaneous reading and following links often leads to exciting discoveries in the wide world of wine.

Dr. Christa Hanten
Fachjournalistin, Lektorin und Verkosterin, Wien

The world's largest Lexicon of wine terms.

26,381 Keywords · 46,990 Synonyms · 5,323 Translations · 31,715 Pronunciations · 202,560 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon

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