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Wine grape

Term for grapes of those grape varieties that are used to make wine. It is derived from pressing (cr ushing). Within the EU, cultivation is bound to the vineyard area quantities specified in the vineyard register for wine production. Only grape varieties that have been classified as such by the wine-growing countries - in Austria, the federal states - may be planted for wine production (see Quality wine grape varieties). The picture shows the six most common wine grape varieties worldwide: Cabernet Sauvignon, Merlot, Tempranillo, Airén, Chardonnay and Syrah.

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Thomas Götz

Serious sources on the internet are rare - and Wine lexicon from wein.plus is one such source. When researching for my articles, I regularly consult the wein.plus encyclopaedia. There I get reliable and detailed information.

Thomas Götz
Weinberater, Weinblogger und Journalist; Schwendi

The world's largest Lexicon of wine terms.

26,382 Keywords · 46,989 Synonyms · 5,323 Translations · 31,716 Pronunciations · 202,680 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon