For more information on the subject of "wine enjoyment and food culture", see the keywords " winemaking customs", " decanting", " cooking wine", " sommelier", " drinking culture", " toasts", " closures", " wine toast", "wine appreciation", " wine vessels", " wine enjoyment", " wine glasses", " wine list", " wine cellar", " wine temperature", " wine tasting " and " wine with food".
In the past, you needed a wealth of encyclopaedias and specialist literature to keep up to date in your vinophile professional life. Today, Wine lexicon from wein.plus is one of my best helpers and can rightly be called the "bible of wine knowledge".
Prof. Dr. Walter Kutscher
Lehrgangsleiter Sommelierausbildung WIFI-Wien