Log in Become a Member


aromatic (GB)
aromatique (F)
aromatico (I)

Description for the characteristic aroma (smell, taste) of certain wines in the context of a wine response, resulting from pronounced fruity or spicy aromas in the must (primary aroma) Some grape varieties possess particularly odour- or taste-intensive aroma substances which can characterise the whole wine bouquet and are recognised as typical of the variety. These are especially the so-called bouquet varieties (aroma varieties). Related terms are flowery, fragrant and perfumed. See also under flavouring.

aromatisch - würzige Noten , fruchtige Geschmackstöne, blumige Düfte, vielfältige Aromen

The world's largest Lexikon of wine terms.

23.120 Keywords · 48.230 Synonyms · 5.311 Translations · 28.434 Pronunciations · 155.919 Cross-references
made with by our Experts. About the Lexicon


Cookies facilitate the provision of our services. By using our services, you agree that we use cookies.