wein.plus
Attention
You are using an old browser that may not function as expected.
For a better, safer browsing experience, please upgrade your browser.

Log in Become a Member

Rotling

A term commonly used in Germany for a wine with a pale to light red colour. According to German wine law, these are the wines Badisch Rotgold(Baden), Schieler(Saxony) and Schillerwein(Württemberg). According to EU law, these are protected traditional terms. These wines correspond to a quality wine (PDO). The designation may also be used for a quality sparkling wine or quality semi-sparkling wine with added carbon dioxide if these products are made from grapes grown in certain regions.

Voices of our members

Prof. Dr. Walter Kutscher

In the past, you needed a wealth of encyclopaedias and specialist literature to keep up to date in your vinophile professional life. Today, Wine lexicon from wein.plus is one of my best helpers and can rightly be called the "bible of wine knowledge".

Prof. Dr. Walter Kutscher
Lehrgangsleiter Sommelierausbildung WIFI-Wien

The world's largest Lexicon of wine terms.

26,455 Keywords · 47,032 Synonyms · 5,321 Translations · 31,788 Pronunciations · 211,719 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon

EVENTS NEAR YOU

PREMIUM PARTNERS