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burning

Description for a wine in the context of a wine address. However, this usually rather unpleasant taste and smell impression must be seen in context and can refer to a high content of alcohol, acids or tannins. It can range from obtrusive to negatively aggressive. See astringent, alcoholic, burnt, warm, edgy, peppery, acid and pungent.

The world's largest Lexicon of wine terms.

25,414 Keywords · 47,150 Synonyms · 5,306 Translations · 30,727 Pronunciations · 170,478 Cross-references
made with by our author Norbert Tischelmayer. About the Lexicon

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