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bland

Description (also bland) for the taste in the context of a wine speech. Such a wine has a dull, inexpressive character. The term is often used for oxidised or over-aged wines. Related terms are haggard, thin, over, hollow and over-aged. Positive opposites are expressive and full-bodied.

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Markus J. Eser

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Markus J. Eser
Weinakademiker und Herausgeber „Der Weinkalender“

The world's largest Lexicon of wine terms.

26,444 Keywords · 47,022 Synonyms · 5,321 Translations · 31,777 Pronunciations · 210,004 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon

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