wein.plus
Attention
You are using an old browser that may not function as expected.
For a better, safer browsing experience, please upgrade your browser.

Log in Become a Member

Triebausdünnung

Alternative, very laborious vineyard work, in which young and unwanted shoots from the lignified part of the vine are broken out manually. This also includes the non-fruit-bearing water shoots. This is done in spring, when the fruits are already visible and the usefulness of shoots can be determined. See also thinning out, pruning and shoot tip pruning.

Voices of our members

Dr. Christa Hanten

For my many years of work as an editor with a wine and culinary focus, I always like to inform myself about special questions at Wine lexicon. Spontaneous reading and following links often leads to exciting discoveries in the wide world of wine.

Dr. Christa Hanten
Fachjournalistin, Lektorin und Verkosterin, Wien

The world's largest Lexicon of wine terms.

26,428 Keywords · 47,024 Synonyms · 5,321 Translations · 31,761 Pronunciations · 208,013 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon

EVENTS NEAR YOU

PREMIUM PARTNERS