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Pajarete

Name for a sweet liqueur wine from Spain, which is also produced or used in other countries. The name derives from the vineyard Monte Pajarete in the municipality of Villamartín in the province of Cádiz in Andalusia, where the wine originally came from. Arrope (a grape syrup) was partly added to this.

Spain

A Malaga wine type; see there.

Chile

In Chile, Pajarete, also known as "sun wine", is an origin-protected sweet wine from the Atacama and Coquimbo areas. It is made from the Muscat d'Alexandrie and País (Listán Prieto) varieties.

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Dr. Christa Hanten

For my many years of work as an editor with a wine and culinary focus, I always like to inform myself about special questions at Wine lexicon. Spontaneous reading and following links often leads to exciting discoveries in the wide world of wine.

Dr. Christa Hanten
Fachjournalistin, Lektorin und Verkosterin, Wien

The world's largest Lexicon of wine terms.

26,670 Keywords · 47,061 Synonyms · 5,303 Translations · 32,001 Pronunciations · 241,313 Cross-references
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