wein.plus
Attention
You are using an old browser that may not function as expected.
For a better, safer browsing experience, please upgrade your browser.

Log in Become a Member

Jung Andreas

The German graduate biologist Andreas Jung (*1961) studied biology and ethnology at the Albert Ludwigs University in Freiburg (Baden-Württemberg) with a focus on plant systematics, geobotany, plant physiology, limnology and ethnoecology. He completed his diploma thesis at the Institute of Viticulture in Freiburg on the plant food supply for predatory mites in viticulture. From 1998 to 2005, Jung was a research assistant at the Federal Institute for Breeding Research Institute for Grapevine Breeding Geilweilerhof in Siebeldingen in the Department of Genetic Resources - Genetic Resources - Grapevine. His work focused on the description, identification and characterisation of old grape varieties, redefinition of OIV characteristics, standardisation of microsatellite analysis (see molecular genetics) in the genetic characterisation of grape varieties, variety identification in old vineyards along the Badische Bergstrasse, and variety evaluation. He has practical experience in the field of grape varieties and viticulture.

Voices of our members

Roman Horvath MW

wein.plus is a handy, efficient guide to a quick overview of the colourful world of wines, winegrowers and grape varieties. In Wine lexicon, the most comprehensive of its kind in the world, you will find around 26,000 keywords on the subject of grape varieties, wineries, wine-growing regions and much more.

Roman Horvath MW
Domäne Wachau (Wachau)

The world's largest Lexicon of wine terms.

26,455 Keywords · 47,032 Synonyms · 5,321 Translations · 31,788 Pronunciations · 211,719 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon

EVENTS NEAR YOU

PREMIUM PARTNERS