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Lexicon

The largest wine encyclopedia in the world with 26,387 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Classese

A protected designation in the Italian region of Lombardy in the Oltrepò Pavese area for a sparkling wine made from Pinot Nero (Pinot Noir) by means of bottle fermentation according to the metodo classico, with a former DOC classification. It is composed of Classico and Pavese. Since the elevation of sparkling wines produced by means of bottle fermentation to the DOCG quality level in 2007, however, this term is only rarely used. However, it can still be found on the labels as a concise wine name (as opposed to the rather long DOCG designation).

Classese - Flasche

This page was last modified at 7 March, 2023 at 12:31.

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The world's largest Lexicon of wine terms.

26,387 Keywords · 46,995 Synonyms · 5,323 Translations · 31,721 Pronunciations · 203,075 Cross-references
made with ♥ by our author Norbert F. J. Tischelmayer. About the Lexicon

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