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Lexicon

The largest wine encyclopedia in the world with 26,602 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Capsule

The Cork covered capsule, which usually contains a print indicating the wine or producer. This capsule is the upper part of a foil that closely surrounds the bottle neck. This protects the Cork from drying out, contamination with, for example, Bacteria, as well as infestation by the Cork Moth and its egg-laying, and also slows down the OTR (gas exchange) between the bottle contents and the outside world or the ingress of Oxygen. Last but not least, it also serves a decorative purpose.

Materials

The capsule can be made from various materials. The previously common toxic Lead, which was euphemistically referred to as a tin capsule (originally a lead-silver alloy), is now banned in winemaking. Today, capsules are made from neutral, non-toxic Tin (also referred to as tin), the much cheaper but not as closely fitting Aluminum, and especially for simple wines from plastics such as PET, Polyethylene, PVC, or PVDC.

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Andreas Essl

The glossary is a monumental achievement and one of the most important contributions to wine knowledge. Of all the encyclopaedias I use on the subject of wine, it is by far the most important. That was the case ten years ago and it hasn't changed since.

Andreas Essl
Autor, Modena

The world's largest Lexicon of wine terms.

26,602 Keywords · 47,096 Synonyms · 5,317 Translations · 31,934 Pronunciations · 227,427 Cross-references
made with ♥ by our author Norbert F. J. Tischelmayer. About the Lexicon

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