You are using an old browser that may not function as expected.
For a better, safer browsing experience, please upgrade your browser.

Log in Become a Member

The winery is located in the municipality of Oestrich-Winkel in the German Rheingau wine growing region. It is managed by Peter Querbach. A guest house with ten double rooms is attached. The vineyards cover ten hectares of vineyards in the locations Doosberg and Lenchen (Oestrich), Schönhell (Hallgarten), as well as Hasensprung (Winkel). They are mainly planted with Riesling (9.7 hectares), the rest with Pinot Noir. The fermentation takes place spontaneously with natural yeasts, then the wines are aged in stainless steel and mature for a relatively long time on the fine yeast. They are marketed in the lines Schoppen, Riesling sur lie, Edition, Ortsriesling, Q1 site wines (Premier Cru) and Milestone (Grand Cru, with up to 20 years ageing potential). All dry estate wines are vinified in the Charta Rheingau style. Since the 1999 vintage, the bottles have been sealed with a StainlessCap (stainless steel crown cap) specially developed by Peter Querbach. In addition, bottle-fermented sparkling wines are also produced.

Voices of our members

Thorsten Rahn

The Wine lexicon helps me to keep up to date and refresh my knowledge. Thank you for this Lexicon that will never end in terms of topicality! That's what makes it so exciting to come back often.

Thorsten Rahn
Restaurantleiter, Sommelier, Weindozent und Autor; Dresden

The world's largest Lexicon of wine terms.

26,403 Keywords · 47,036 Synonyms · 5,323 Translations · 31,737 Pronunciations · 205,264 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon