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Abbreviation for 'International Commission for Uniform Methods of Sugar Analysys'. The most striking quality feature of sugar is its colour, which can range from an almost pure white to yellow-brown. In order to classify the reflection color of white sugar, ICUMSA has defined a color type scale that ranges from 0 to 6. Color type 0 corresponds to a sugar of lowest coloration, color type 6 to a strongly colored sugar. This standard has recently been used in Germany to determine the sugar content in grape must and resulted in a new orientation for the Oechsle grades with respect to must weight (Oechsle). See also under units of measurement.

The world's largest Lexicon of wine terms.

25,756 Keywords · 47,056 Synonyms · 5,310 Translations · 31,073 Pronunciations · 174,344 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon