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Lexicon

The largest wine encyclopedia in the world with 26,387 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Fiaker

In Austria, the usual term for a black coffee with a shot of high-proof spirit plus Schlagobers-Häubchen (cream) and sugar to taste. According to the recipe of the Viennese coffee house Landtmann, this is kirsch (hence "Kaffee Kirsch"), according to other recipes cognac(brandy) or rum. The name of the coffee drink is derived from the Viennese horse-drawn carriages, because it is said that the horse-drawn carriages liked to drink it between two carriages.

This page was last modified at 25 September, 2023 at 11:53.

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Dr. Christa Hanten

For my many years of work as an editor with a wine and culinary focus, I always like to inform myself about special questions at Wine lexicon. Spontaneous reading and following links often leads to exciting discoveries in the wide world of wine.

Dr. Christa Hanten
Fachjournalistin, Lektorin und Verkosterin, Wien

The world's largest Lexicon of wine terms.

26,387 Keywords · 46,996 Synonyms · 5,323 Translations · 31,721 Pronunciations · 203,183 Cross-references
made with ♥ by our author Norbert F. J. Tischelmayer. About the Lexicon

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