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Ethanol

Obsolete designation (also ethyl alcohol) for ethanol; see there.

Name for a liquid that is colourless at room temperature, easily flammable, with a burning taste and a characteristic, spicy(sweetish) odour. Older names are ethanol, ethyl alcohol and ethyl alcohol, as well as colloquially also alcohol of wine or...

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Roman Horvath MW

wein.plus is a handy, efficient guide to a quick overview of the colourful world of wines, winegrowers and grape varieties. In Wine lexicon, the most comprehensive of its kind in the world, you will find around 26,000 keywords on the subject of grape varieties, wineries, wine-growing regions and much more.

Roman Horvath MW
Domäne Wachau (Wachau)

The world's largest Lexicon of wine terms.

26,386 Keywords · 46,992 Synonyms · 5,323 Translations · 31,720 Pronunciations · 203,005 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon

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