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Cistercians

The Catholic monastic order emerged as a reform movement from the Benedictine order and has its origins in Burgundy, France. It was founded in 1098 by Robert de Molesme (1029-1111) in the parent monastery of Cîteaux, north of Beaune. As a significant distinction, the monks wear white instead of the black Benedictine cowls. St Bernard de Clairvaux (1090-1153) founded the Clairvaux monastery in 1115 and issued a new rule for the order. As soon as a Cistercian monastery counted 60 monks, twelve of them had to leave and found a new monastery, which led to a proliferation of the order. This led to an enormous expansion, as in 1153 there were already 400 abbeys and 100 years later 2,000 Cistercian monasteries and 1,400 nunneries throughout Europe.

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Dr. Christa Hanten

For my many years of work as an editor with a wine and culinary focus, I always like to inform myself about special questions at Wine lexicon. Spontaneous reading and following links often leads to exciting discoveries in the wide world of wine.

Dr. Christa Hanten
Fachjournalistin, Lektorin und Verkosterin, Wien

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26,387 Keywords · 46,996 Synonyms · 5,323 Translations · 31,721 Pronunciations · 203,112 Cross-references
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