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Champagne b. A.

A term commonly used in Germany to describe a sparkling wine made exclusively from wines originating in the region indicated on the label. See also under QbA.

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Dominik Trick

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Dominik Trick
Technischer Lehrer, staatl. geprüfter Sommelier, Hotelfachschule Heidelberg

The world's largest Lexicon of wine terms.

26,403 Keywords · 47,036 Synonyms · 5,323 Translations · 31,737 Pronunciations · 205,276 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon

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