The winery is located in the municipality of Bühl near Baden-Baden close to the French border in the German wine-growing region of Baden (Ortenau area). The Bauer family has been growing grapes for a long time, but delivered the grapes to a winegrowers' cooperative. Finally, in 2012, Axel Bauer decided to produce wines himself. Initially, due to a lack of cellars, the grapes were processed at the Jacob Duijn winery and the wines were vinified. In 2015, this winery was taken over with the vineyards listed below. After graduating in viticulture and oenology at the Geisenheim University of Applied Sciences and internships at renowned wineries such as Schlossgut Diel, Meyer-Näkel, Dr. Bürklin-Wolf and Schloss Halbturn, Torsten Klein has been responsible for the oenological matters since 2019.
Serious sources on the internet are rare - and Wine lexicon from wein.plus is one such source. When researching for my articles, I regularly consult the wein.plus encyclopaedia. There I get reliable and detailed information.
Thomas Götz
Weinberater, Weinblogger und Journalist; Schwendi