wein.plus
Attention
You are using an old browser that may not function as expected.
For a better, safer browsing experience, please upgrade your browser.

Log in Become a Member

Trace elements

Term (also microelement) for chemical elements that only occur in low concentrations (traces). If the concentration is extremely low, it is also referred to as an ultra-trace element. As a rule, in geochemistry, material components and accompanying elements of rocks and minerals in concentrations below 0.1% or 1000 ppm (millionths) are called trace elements. In analytical chemistry, the threshold value is 100 ppm or 100 µg/g (= 100 mg/kg) or 0.01 %. In biology, essential trace elements are chemical elements that are essential for a living organism (usually in relation to humans) and occur in proportions of less than 50 mg/kg in the organism.

Spurenelemente - Kupferkristalle, Eisenstein, Zinksulfid, Manganerz

Voices of our members

Prof. Dr. Walter Kutscher

In the past, you needed a wealth of encyclopaedias and specialist literature to keep up to date in your vinophile professional life. Today, Wine lexicon from wein.plus is one of my best helpers and can rightly be called the "bible of wine knowledge".

Prof. Dr. Walter Kutscher
Lehrgangsleiter Sommelierausbildung WIFI-Wien

The world's largest Lexicon of wine terms.

26,387 Keywords · 46,995 Synonyms · 5,323 Translations · 31,721 Pronunciations · 203,080 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon

EVENTS NEAR YOU

PREMIUM PARTNERS