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Tamada

Georgian term for the "table master" at a banquet; see under Khantsi.

Name (also Kantsi) for a drinking horn in Georgia, which is made from a goat or ram's horn. It is fitted with a silver cuff and a chain with which it can be hung. The vessel is a traditional element of the "supra", a formal dinner at which toasts are made and then toasted. This is controlled by the "Tamada" (table master), who is chosen at the beginning of the banquet. Tamada is also a brand of the company Georgia Wine & Spirits (GWS), which markets Georgian wines under this name. Tamada is derived from Persian "dāmād" (son-in-law, groom), according to another version from Adygean "тхьаматэ" (leader, chieftain).

Khantsi - 2 Trinkhörner

This person steers the...

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