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Lexicon

The largest wine encyclopedia in the world with 26,295 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Primeur

See under Nouveau.

Nouveau

French term (also primeur, filius) for a quickly fermented, young and uncomplicated wine that is bottled and marketed in the year of harvest and is intended for rapid consumption (for some wines, this is recommended within a few weeks). In the case of a red wine, mash fermentation only takes a few days in this case. To achieve the desired flavour, they are produced using the Macération...
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This page was last modified at 23 June, 2021 at 03:38.

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Thorsten Rahn

The Wine lexicon helps me to keep up to date and refresh my knowledge. Thank you for this Lexicon that will never end in terms of topicality! That's what makes it so exciting to come back often.

Thorsten Rahn
Restaurantleiter, Sommelier, Weindozent und Autor; Dresden

The world's largest Lexicon of wine terms.

26,295 Keywords · 46,494 Synonyms · 259,821 Cross-references
made with ♥ by our author Norbert F. J. Tischelmayer. About the Lexicon

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