Alternative name (also Méthode traditionelle classique) for Méthode classique; see there.
Possible designation for all EU member states (also Méthode traditionelle or Méthode traditionelle classique) for a sparkling wine produced using the classic method of bottle fermentation. These designations...
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Serious sources on the internet are rare - and Wine lexicon from wein.plus is one such source. When researching for my articles, I regularly consult the wein.plus encyclopaedia. There I get reliable and detailed information.
Thomas Götz
Weinberater, Weinblogger und Journalist; Schwendi