Name for a dessert wine from the Val d'Anniviers in the Swiss canton of Valais; see under Vin des Glaciers.
Designation (also Vin du Glacier) for a traditional dessert white wine from the Val d'Anniviers south of Sierre (Siders) in the Swiss canton of Valais. The classic blend of grape varieties used to be around 90% Rèze, as well as 10% of...
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Technischer Lehrer, staatl. geprüfter Sommelier, Hotelfachschule Heidelberg