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Lexicon

The largest wine encyclopedia in the world with 26,512 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Temperature

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Temperature plays an important role in all phases of a wine's development. This begins in the vineyard with regard to the environmental conditions, continues with vinification and ends with consumption.

Temperatur - Therometer, Rebstock, Maische, Fass, Rotweinglas

Climate and weather

In the context of climate, temperature indicates the thermal state of a body, a liquid or a gas, which is usually measured in Celsius (USA in Fahrenheit). Room temperature is the temperature that usually prevails in inhabited rooms. Air temperature is the outside temperature of the atmosphere near the ground, which is not influenced by solar radiation or ground heat.

In meteorology, this is measured at a height of two metres. It varies throughout the day and during the seasons and is influenced by climatic fluctuations. Temperature is one of the important criteria for climate classification or categorisation into the Earth's large-scale climate regions or macroclimates (large climates).

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Dr. Christa Hanten

For my many years of work as an editor with a wine and culinary focus, I always like to inform myself about special questions at Wine lexicon. Spontaneous reading and following links often leads to exciting discoveries in the wide world of wine.

Dr. Christa Hanten
Fachjournalistin, Lektorin und Verkosterin, Wien

The world's largest Lexicon of wine terms.

26,512 Keywords · 47,058 Synonyms · 5,318 Translations · 31,845 Pronunciations · 220,032 Cross-references
made with ♥ by our author Norbert F. J. Tischelmayer. About the Lexicon

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