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Lexicon

The largest wine encyclopedia in the world with 26,386 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Stirring chains

Device formerly used in viticulture for stirring the yeast in a wine container. Several chains hanging from a round disc were turned by means of a hand crank attached to the disc. The same purpose was served by manually moved stirring bars. See also under yeast sediment storage.
This page was last modified at 30 June, 2021 at 07:23.

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Dominik Trick

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Dominik Trick
Technischer Lehrer, staatl. geprüfter Sommelier, Hotelfachschule Heidelberg

The world's largest Lexicon of wine terms.

26,386 Keywords · 46,992 Synonyms · 5,323 Translations · 31,720 Pronunciations · 203,005 Cross-references
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