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Lexicon

The largest wine encyclopedia in the world with 26,663 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Pirate

Designation for an additional wine included in a blind tasting whose identity or presence is not known to the tasters or differs from the subject of the tasting. This could be, for example, a different grape variety in a tasting of exclusively Riesling wines, a different vintage in a vintage tasting, a different origin in the case of wines from a certain growing region or country, or a different price in the case of wines from a certain price range. One of the main reasons is to increase the attention and objectivity of the tasters and also to test them. This practice became popular from the 1970s onwards, especially at Bordeaux tastings, where pirates were brought in, mainly from Spain, California or Australia. In some cases, these pirate wines were so successful that they received worldwide recognition and became suddenly famous. The most famous example in this respect is the Paris Wine Tasting, first organised in 1976. See also under double tasting, triangle test and wine evaluation.
This page was last modified at 24 June, 2021 at 21:11.

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The world's largest Lexicon of wine terms.

26,663 Keywords · 47,056 Synonyms · 5,314 Translations · 31,995 Pronunciations · 238,978 Cross-references
made with ♥ by our author Norbert F. J. Tischelmayer. About the Lexicon

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