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O-Choshi

See under Tokkuri.

Japanese name (also O-Choshi) for a vessel with the volume of 150 to 300 ml. It is made of various materials such as porcelain, metal or glass. Usually Tokkuri are bulbous with a narrow neck, but can have a variety of other shapes, such as pumpkin or candle. In these vessels the...

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Sigi Hiss
freier Autor und Weinberater (Fine, Vinum u.a.), Bad Krozingen

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