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Lexicon

The largest wine encyclopedia in the world with 26,387 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Brixius

Producer description of "Weingut Brixius"
The "Brixius-Bölinger" winery is located in the municipality of Maring-Noviand (Bernkastel area) in the German Moselle wine-growing region. A guest house is attached. The current farm was built up by Hans-Hugo and Regina Brixius. After studying viticulture and enology in Geisenheim, an internship at the Riesling winery Hermann J. Wiemer (US state of New York) and working as the responsible production manager at the largest winegrowers' cooperative in Rhineland-Palatinate, Manuel Brixius took over the management in 2014. The vineyards cover seven hectares of vines in the single vineyard Sonnenuhr (Maring-Noviand). They are planted with Riesling as well as the red wine varieties Pinot Noir and Dornfelder. The quality pyramid consists of the basic line "Brix" (various Rieslings from dry to sweet), "18 Brix" (Riesling Kabinett) and the top line "20 Brix" (Riesling Spätlesen from dry to sweet) and Brix Rosé. Brix refers to the Anglo-American unit of measurement for must weight.
This page was last modified at 23 June, 2021 at 03:40.

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The world's largest Lexicon of wine terms.

26,387 Keywords · 46,995 Synonyms · 5,323 Translations · 31,721 Pronunciations · 203,077 Cross-references
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