wein.plus
Attention
You are using an old browser that may not function as expected.
For a better, safer browsing experience, please upgrade your browser.


You can also use our powerful search function with many flexible filters, such as:

Log in Become a Member

Anderson Kym

The Australian economist Professor Kym Anderson (*1950) studied agricultural economics. He graduated with a Bachelor's degree from the University of New England in 1971, a Master's degree from the University of Adelaide in 1974, a Ph.D. programme at the University of Chicago, an M.A. in 1976 and a Ph.D. at Stanford University in 1977. From 1977 to 1983 he worked at the Australian National University and since 1984 at the University of Adelaide. Anderson's research interests include foreign trade, development, agricultural and environmental economics, and wine economics.

Publications

Anderson has published around 40 books and more than 300 journal articles and chapters in other books. His last two books have received awards for excellence in research and communication from the American and Australian Agricultural Economics Associations.

Voices of our members

Sigi Hiss

There is a vast number of sources on the web where one can acquire knowledge about wine. But none has the scope, timeliness and accuracy of the information in the encyclopaedia at wein.plus. I use it regularly and rely on it.

Sigi Hiss
freier Autor und Weinberater (Fine, Vinum u.a.), Bad Krozingen

The world's largest Lexicon of wine terms.

26,803 Keywords · 47,076 Synonyms · 254,655 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon

EVENTS NEAR YOU

PREMIUM PARTNERS

wein.plus

Your approval is required –
if you are not a Premium Member

Read with advertising

... or become a Premium Member

Enjoy wein.plus without advertising and tracking by third parties!

Already wein.plus–Premium Member?