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Masters of Wine

The Institute of Masters of Wine (IMW) was founded in 1955 in London (Great Britain) by a group of wine merchants in cooperative collaboration with the London Vintners Company, which was founded in the 13th century. Incidentally, the "Wine Trade Club" founded in 1908 by the famous wine merchant and wine author André Simon (1877-1970) is regarded as the forerunner. However, the first examination for the prestigious title of "Master of Wine" had already taken place in 1953, when six out of 21 candidates were chosen. The aim in the founding year was to provide special training to create a demanding qualification in the British wine trade, thereby helping it to achieve better quality and reputation. Initially, only candidates who could demonstrate many years of practice in a relevant position in a relevant company or institution could sit for the examinations.

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Roman Horvath MW

wein.plus is a handy, efficient guide to a quick overview of the colourful world of wines, winegrowers and grape varieties. In Wine lexicon, the most comprehensive of its kind in the world, you will find around 26,000 keywords on the subject of grape varieties, wineries, wine-growing regions and much more.

Roman Horvath MW
Domäne Wachau (Wachau)

The world's largest Lexicon of wine terms.

26,381 Keywords · 46,990 Synonyms · 5,323 Translations · 31,715 Pronunciations · 202,577 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon

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