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IFS

The "International Featured Standards" set of rules with a range of food, product and service standards was developed in 2003 by representatives of the European food retail trade as the "International Food Standard" for the purpose of standardised verification of food safety and the quality level of producers. Following updates and the development of further standards, the brand was renamed to its current name.

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Objective

The IFS standards are intended to ensure that certified companies produce a compliant product or provide a service in accordance with the specifications agreed with the customer and work constantly on improvement through a continuous process. The standards apply to all participants in the supply chain.

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Roman Horvath MW

wein.plus is a handy, efficient guide to a quick overview of the colourful world of wines, winegrowers and grape varieties. In Wine lexicon, the most comprehensive of its kind in the world, you will find around 26,000 keywords on the subject of grape varieties, wineries, wine-growing regions and much more.

Roman Horvath MW
Domäne Wachau (Wachau)

The world's largest Lexicon of wine terms.

26,605 Keywords · 47,096 Synonyms · 5,317 Translations · 31,937 Pronunciations · 227,587 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon

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