wein.plus
Attention
You are using an old browser that may not function as expected. For a better, safer browsing experience, please upgrade your browser.

Log in Become a Member

Yeast autolysis

See under Autolysis.

Term for the independent enzymatic dissolution (autolytic = self-dissolving or also self-digesting) of protein molecules and other cell components without the aid of bacteria. In winemaking, this...

The world's largest Lexikon of wine terms.

25.239 Keywords · 47.259 Synonyms · 5.306 Translations · 30.551 Pronunciations · 168.049 Cross-references
made with by our Experts. About the Lexicon

EVENTS NEAR YOU