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The winery is located in the municipality of Herrnbaumgarten in the north-east of the wine-growing region Weinviertel (Lower Austria). It is managed by Rudolf and Monika Woditschka. The vineyards cover 13 hectares of vines in, for example, the Druxenberg and Rosenberg vineyards. They are 70% planted with the white wine varieties Grüner Veltliner, Welschriesling, Rheinriesling, Sauvignon Blanc, Chardonnay, Muskateller, Weißburgunder and Traminer, and 30% with the red wine varieties Blauer Portugieser, Blauburger, St. Laurent, Zweigelt and Merlot. We consistently practise natural viticulture that protects the soil and promotes beneficial organisms according to the guidelines of the KIP (Controlled and Integrated Pest Management), taking into account the phases of the moon. Quality criteria are strict thinning out, foliage work, careful manual harvesting, gentle pressing of healthy grapes and controlled fermentation. The aim is to produce wines that are typical of the variety. The white wines are matured in stainless steel tanks, the red wines in large wooden barrels or barriques. The premium wines include various Weinviertel DAC (Grüner Veltliner) and Pinot Blanc - La Luna. Around 50,000 bottles of wine are produced annually.

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