Wilhelmshof

Producer description of "Weingut Wilhelmshof"

The "Wein- und Sektgut Wilhelmshof" is located in the community of Siebeldingen (area Südliche Weinstraße) in the German wine-growing region . In 2010, Barbara Roth and husband Thorsten Ochocki took over the business from their parents Herbert and Christa Roth. The two are regarded as "pioneers of the new German sparkling wine culture", who began producing sparkling wine after the classic bottle fermentation in the 1970s. Herbert Roth had got to know the sparkling wine production according to the classical method during his training in - his daughter Barbara followed suit. The vineyards cover 18 hectares of vineyards, planted with Riesling, Pinot Noir, Pinot Blanc, Pinot Gris and other varieties.

To read the full text, you must be a Premium Member of wein.plus. You are currently not logged in to wein.plus. Become a Premium Member or log in with your credentials .

Become a Premium Member of wein.plus

Voices of our members

As honorary chairman of the Domäne Wachau, it is the easiest and quickest way for me to access the wein.plus encyclopaedia when I have questions. The certainty of receiving well-founded and up-to-date information here makes it an indispensable guide.
Hans-Georg Schwarz
Ehrenobmann der Domäne Wachau (Wachau)

Welcome back!

Wilhelmshof

To read the full text, you must be a Premium Member of wein.plus. You are currently not logged in to wein.plus. Become a Premium Member or log in with your credentials .

Voices of our members

The world's largest Lexicon of wine terms.

EVENTS NEAR YOU