Log in Become a Member


The white grape variety is a new breed between Red Riesling x Bouvier. It was crossed in 1963 in the Czech Republic at the South Moravian breeding station Znojmo by C. Míša and M. Zboril. The plant variety protection was granted in 2001. The early-ripening vine is moderately resistant to fungal diseases except botrytis. It yields fruity, full-bodied white wines with moderate acidity. It is cultivated in the south-eastern part of Morava (Moravia). In 2010 the area under cultivation was four hectares (Kym Anderson).

Spring: Wine Grapes / J. Robinson, J. Harding, J. Vouillamoz / Penguin Books Ltd. 2012

The world's largest Lexikon of wine terms.

23.269 Keywords · 48.171 Synonyms · 5.312 Translations · 28.584 Pronunciations · 157.819 Cross-references
made with by our Experts. About the Lexicon