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unripe tannins

See under green tannins.

Description (also drying or unripe tannins or tannins) for the negatively understood mouth-drying, rough or strongly astringent effect in the context of a wine's flavour. However, this is not a...

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Dominik Trick

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Dominik Trick
Technischer Lehrer, staatl. geprüfter Sommelier, Hotelfachschule Heidelberg

The world's largest Lexicon of wine terms.

26,386 Keywords · 46,992 Synonyms · 5,323 Translations · 31,720 Pronunciations · 203,025 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon

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