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Lexicon

The largest wine encyclopedia in the world with 26,120 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Tostadillo

Spanish term (also tostado = roasted, dried) for a wine similar to a Trockenbeerenauslese, which is made from dried grapes. After the grape harvest, the grapes are stored in warehouses and roasted in hot air ovens. Vinification does not begin until January of the following year. The wine corresponds to the Italian Passito.

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The world's largest Lexicon of wine terms.

26,120 Keywords · 46,882 Synonyms · 5,323 Translations · 31,454 Pronunciations · 188,377 Cross-references

made with ♥ by our author Norbert F. J. Tischelmayer. About the Lexicon

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