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Table cuvée

Term for the blending of varietal wines to form a cuvée, followed by tasting and evaluation. However, this is a peculiar and widely unusual, rare form of wine enjoyment.

The world's largest Lexicon of wine terms.

25,826 Keywords · 46,911 Synonyms · 5,325 Translations · 31,158 Pronunciations · 176,937 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon