wein.plus
Attention
You are using an old browser that may not function as expected.
For a better, safer browsing experience, please upgrade your browser.

Log in Become a Member

sweet as pie

A term used especially in Austria and rather pejoratively meant (also obtrusively sweet, sticky, sugary) for a wine in the context of a wine to ast. Such a wine is also negatively referred to as "sugar water". The word "pick" is derived from the expression "picken" (to stick, to adhere). The wine is characterised by an obtrusive or exuberantly sweet taste that lacks balancing acidity. See also under sugar.

Voices of our members

Thorsten Rahn

The Wine lexicon helps me to keep up to date and refresh my knowledge. Thank you for this Lexicon that will never end in terms of topicality! That's what makes it so exciting to come back often.

Thorsten Rahn
Restaurantleiter, Sommelier, Weindozent und Autor; Dresden

The world's largest Lexicon of wine terms.

26,386 Keywords · 46,992 Synonyms · 5,323 Translations · 31,720 Pronunciations · 203,028 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon

EVENTS NEAR YOU

PREMIUM PARTNERS