Overall assessment for a light wine of simple quality in the context of a wine evaluation or wine address for quick enjoyment. Such a wine is not faulty, but has (too) little alcohol content, extract and bouquet. The olfactory and taste sensations are accordingly only weakly pronounced. In a wine evaluation, such a wine achieves a maximum of 12 (out of 20) or 70 (out of 100) points. The positive contrast to this is great.
For me, Lexicon from wein.plus is the most comprehensive and best source of information about wine currently available.
Egon Mark
Diplom-Sommelier, Weinakademiker und Weinberater, Volders (Österreich)