Term used in Austria and Germany for semi-sparkling wine. However, such wines are often not "secco" (Italian for dry). In Italy, the term Rosecco may also be used for semi-sparkling wine (but not Secco). There is also no frequently assumed connection with Prosecco (now a changed designation for a grape variety), because still wines are also produced under this DOC designation (see also under sparkling wine).
The German wine law expert and honorary professor Hans-Jörg Koch writes in the "Weinrecht Kommentar": " The term "Secco", which is based on the Italian grape variety "Prosecco", has become established in German usage and is not considered misleading by the wine control authorities, although there is a risk of confusion in terms of the linguistic image and sound and such products are also not "dry" ("secco").
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Technischer Lehrer, staatl. geprüfter Sommelier, Hotelfachschule Heidelberg