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The winery is located in the municipality of Karnabrunn in the Lower Austrian wine-growing region of Weinviertel. It has been run by Bernhard and Daniela Scheit since 1999. The entire farm is managed according to ecological and sustainable principles. This includes a photovoltaic system for the electrical energy supply, hot water production through a thermal solar system and wood chip heating. In 1999, the newly built wine dome, made of 26,000 bricks and modelled on the construction of a traditional wine cellar, was opened. The hemispherical room with a diameter of ten metres and a height of six metres is used for various events for up to 40 people.

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