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DOC area for white wine in the Italian region of Sardinia. The wines could be produced all over the island, but the vineyards cover only three hectares. The Mogoro subzone includes the municipalities of Baressa, Gonnoscodina, Gonnostramatza, Masullas, Mogoro, Pompu, Simala, Siris and Uras in the province of Oristano, and Sardara and Villanovaforru in the province of Medio Campidano. The wine is made from at least 85% of the autochthonous Semidano variety and a maximum of 15% of other authorised varieties. The wine types are Bianco, Bianco Mogoro, Superiore, Passito and Spumante.

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Roman Horvath MW

wein.plus is a handy, efficient guide to a quick overview of the colourful world of wines, winegrowers and grape varieties. In Wine lexicon, the most comprehensive of its kind in the world, you will find around 26,000 keywords on the subject of grape varieties, wineries, wine-growing regions and much more.

Roman Horvath MW
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