wein.plus
Attention
You are using an old browser that may not function as expected.
For a better, safer browsing experience, please upgrade your browser.

Log in Become a Member

Pelaverga

The red grape variety originates from Italy. Synonyms are Cari, Cario, Pelaverga Gentile di Pagno, Pelaverga di Pagno, Pelaverga Grosso, Pelaverga Nera, Uva Coussa and Uva delle Zucche. The parentage is unknown. It must not be confused with the varieties Neretto Duro (Pelaverga) or Pelaverga Piccolo, despite seemingly suggestive synonyms or morphological similarities. A first mention was allegedly made by Pope Paul II. (1417-1471), who praised a wine from Pagno and Castellar in the province of Cuneo without naming it. According to legend, it was introduced here as early as the 8th century by the monks of San Colombano di Bobbio. It was widespread in Piedmont until the 16th century, but was then increasingly displaced by Barbera and Nebbiolo. The late-ripening vine is susceptible to botrytis. It yields light red, tangy, spicy-peppery red wines with strawberry aroma. The variety is also used as table grape. It is mainly cultivated in the province of Torino, where it is permitted in the two DOC wines Collina Torinese and Colline Saluzzesi, among others. In 2016, 46 hectares of vineyards were designated (Kym Anderson).

Voices of our members

Sigi Hiss

There is a vast number of sources on the web where one can acquire knowledge about wine. But none has the scope, timeliness and accuracy of the information in the encyclopaedia at wein.plus. I use it regularly and rely on it.

Sigi Hiss
freier Autor und Weinberater (Fine, Vinum u.a.), Bad Krozingen

The world's largest Lexicon of wine terms.

26,379 Keywords · 46,984 Synonyms · 5,323 Translations · 31,713 Pronunciations · 202,114 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon

EVENTS NEAR YOU

PREMIUM PARTNERS