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Pannon Frankos

The red grape variety is an interspecific new breed between (Vitis amurensis x Vitis vinifera) x Irsai Olivér. It contains genes from Vitis amurensis and Vitis vinifera. The crossing of the hybrid took place in 1965 in Hungary by the two breeders István Koleda and János Korbuly. The medium to late ripening vine is resistant to frost. It produces deep red, finely acidic red wines with spicy aroma. The variety is mainly cultivated in the Kunság region. In 2020, an area of 14 hectares of vineyard was reported. Images: Ursula Brühl, Doris Schneider, Julius Kühn Institute (JKI)

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Roman Horvath MW

wein.plus is a handy, efficient guide to a quick overview of the colourful world of wines, winegrowers and grape varieties. In Wine lexicon, the most comprehensive of its kind in the world, you will find around 26,000 keywords on the subject of grape varieties, wineries, wine-growing regions and much more.

Roman Horvath MW
Domäne Wachau (Wachau)

The world's largest Lexicon of wine terms.

26,310 Keywords · 46,463 Synonyms · 263,040 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon

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